NEW πŸ“—Story: Caffeine ❌

Bread & Pastries

Bread & Pastries Tier 4 Processed Food
Production1.18 million t p.a.
Exports0 mg
Value per tonne✦2,303
Revenue✦2.72 bn
Value added✦2.17 bn
Surplus✦1.31 bn
  • Per tonne:
  • Labour ✦468 (Sf 2.34)
  • Materials ✦429
  • Capital ✦261
  • Energy ✦35
  • Surplus ✦1,110

Whole chain per tonne: 15.6 labour hours, 945 kWh.

Formula

A.C. = w0LhSf Labour ✦468 Shadow wage w0 ✦16 an hour Γ— Lh 12.5 hours per tonne Γ— skill factor Sf 2.34 Sf for industry: training ✦45,000 against ✦45,000, queue 20 hours against 48 + Ξ£ qiPirΞ»i Materials ✦429 Butter: 40 kg Γ— $2,500/t Γ— r 1.5 Γ— border 1.02 Γ— Ξ» 1.00 = ✦153 Flour: 700 kg Γ— $225/t Γ— r 1.5 Γ— border 1.10 Γ— Ξ» 1.00 = ✦260 Salt: 15 kg Γ— $35/t Γ— r 1.5 Γ— border 1.50 Γ— Ξ» 1.00 = ✦1.18 Sugar: 50 kg Γ— $225/t Γ— r 1.5 Γ— border 0.90 Γ— Ξ» 1.00 = ✦15.2 + (D + Mo)Ξ±e Capital ✦261 Depreciation and maintenance ✦180 per tonne Γ— financing 1.45 Γ— waste factor Ξ±e 1.00 Financing is interest at 6% on equipment's average value over a 15-year life. Ξ±e is 1.00 when maintenance hours and defects are on target. + Epe Energy ✦35 E 700 kWh per tonne Γ— pe ✦0.05 per kWh = ✦1,193

A.V. = rP*world Accounted value ✦2,303 per tonne World price $1,500 per tonne plus freight and insurance 2.33% = P* $1,534 Γ— r 1.5 crowns per US dollar Import parity: the price at the Commonwealth border for a good it could otherwise import. Observed abroad, not calculated: a wasteful producer raises only its own cost. = ✦2,303

Revenue = A.V. Γ— Q Accounted revenue ✦2.72 bn p.a. Domestic: 1.18 million t Γ— ✦2,303 = ✦2.72 bn = ✦2.72 bn

Surplus = (A.V. βˆ’ A.C.) Γ— Q βˆ’ levies Accounted surplus ✦1.31 bn p.a. Revenue ✦2.72 bn βˆ’ cost ✦1,193 Γ— 1.18 million t = ✦1.31 bn Distributed 40% to reinvestment, 20% to the municipal aggregate and 40% swept to the Treasury. = ✦1.31 bn

Made here
Supplies or uses it
Inputs arriving
Output leaving

Made from per tonne

Used in p.a.

  • Final domestic use 1.18 million t ✦2.72 bn 100%