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Beer

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Beer Tier 2 Beverages
Production1.3 million t p.a.
Exports118,000 t
Value per tonne✦861
Revenue✦1.12 bn
Value added✦831 m
Surplus✦630 m
  • Per tonne:
  • Labour ✦56.2 (Sf 2.34)
  • Materials ✦214
  • Capital ✦87
  • Energy ✦7.5
  • Surplus ✦497

Whole chain per tonne: 2.21 labour hours, 903 kWh.

Formula

A.C. = w0LhSf Labour ✦56.2 Shadow wage w0 ✦16 an hour Γ— Lh 1.5 hours per tonne Γ— skill factor Sf 2.34 Sf for industry: training ✦45,000 against ✦45,000, queue 20 hours against 48 + Ξ£ qiPirΞ»i Materials ✦214 Glass: 300 kg Γ— $315/t Γ— r 1.5 Γ— border 0.93 Γ— Ξ» 1.00 = ✦131 Malt: 170 kg Γ— $300/t Γ— r 1.5 Γ— border 1.08 Γ— Ξ» 1.00 = ✦82.4 + (D + Mo)Ξ±e Capital ✦87 Depreciation and maintenance ✦60 per tonne Γ— financing 1.45 Γ— waste factor Ξ±e 1.00 Financing is interest at 6% on equipment's average value over a 15-year life. Ξ±e is 1.00 when maintenance hours and defects are on target. + Epe Energy ✦7.5 E 150 kWh per tonne Γ— pe ✦0.05 per kWh = ✦364

A.V. = rP*world Accounted value ✦861 per tonne World price $600 per tonne less freight and insurance 4.33% = P* $574 Γ— r 1.5 crowns per US dollar Export parity: the price at the Commonwealth border for a good it sells abroad. Observed abroad, not calculated: a wasteful producer raises only its own cost. = ✦861

Revenue = A.V. Γ— Q Accounted revenue ✦1.12 bn p.a. Domestic: 1.18 million t Γ— ✦861 = ✦1.02 bn Exports: 118,000 t Γ— ✦861 = ✦102 m = ✦1.12 bn

Surplus = (A.V. βˆ’ A.C.) Γ— Q βˆ’ levies Accounted surplus ✦630 m p.a. Revenue ✦1.12 bn βˆ’ cost ✦364 Γ— 1.3 million t = ✦645 m Export charges ✦15.2 m: 15% of export revenue (federal levy and permit fee) Distributed 40% to reinvestment, 20% to the municipal aggregate and 40% swept to the Treasury. = ✦630 m

Made here
Supplies or uses it
Inputs arriving
Output leaving

Made from per tonne

Used in p.a.

  • Final domestic use 1.18 million t ✦1.02 bn 90.9%
  • Exports 118,000 t ✦102 m 9.09%