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Apricots

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Factbook F-243161
Apricots Raw material Fruit
Production11,240 t p.a.
Exports0 mg
Value per tonne✦1,545
Revenue✦17.4 m
Value added✦17.3 m
Surplus✦9.74 m
  • Per tonne:
  • Labour ✦517 (Sf 1.85)
  • Materials ✦0
  • Capital ✦157
  • Energy ✦5
  • Surplus ✦867

Whole chain per tonne: 17.5 labour hours, 100 kWh.

Formula

A.C. = w0LhSf Labour ✦517 Shadow wage w0 ✦16 an hour Γ— Lh 17.5 hours per tonne Γ— skill factor Sf 1.85 Sf for agriculture: training ✦30,000 against ✦45,000, queue 10 hours against 48 + Ξ£ qiPirΞ»i Materials ✦0 A raw material, with no recipe inputs. + (D + Mo)Ξ±e Capital ✦157 Depreciation and maintenance ✦108 per tonne Γ— financing 1.45 Γ— waste factor Ξ±e 1.00 Financing is interest at 6% on equipment's average value over a 15-year life. Ξ±e is 1.00 when maintenance hours and defects are on target. + Epe Energy ✦5 E 100 kWh per tonne Γ— pe ✦0.05 per kWh = ✦678

A.V. = rP*world Accounted value ✦1,545 per tonne World price $1,000 per tonne plus freight and insurance 3% = P* $1,030 Γ— r 1.5 crowns per US dollar Import parity: the price at the Commonwealth border for a good it could otherwise import. Observed abroad, not calculated: a wasteful producer raises only its own cost. = ✦1,545

Revenue = A.V. Γ— Q Accounted revenue ✦17.4 m p.a. Domestic: 11,240 t Γ— ✦1,545 = ✦17.4 m = ✦17.4 m

Surplus = (A.V. βˆ’ A.C.) Γ— Q βˆ’ levies Accounted surplus ✦9.74 m p.a. Revenue ✦17.4 m βˆ’ cost ✦678 Γ— 11,240 t = ✦9.74 m Distributed 40% to reinvestment, 20% to the municipal aggregate and 40% swept to the Treasury. = ✦9.74 m

Made here
Supplies or uses it
Inputs arriving
Output leaving

Made in

Graciosa 50% Pico 50%

Output

Final domestic use ✦17.4 m

Made from per tonne

A raw material: no recipe inputs.

Used in p.a.

  • Final domestic use 11,240 t ✦17.4 m 100%